Chef Rey at The Pavilions Phuket is pleased to introduce the latest dishes at The Plantation Club, Phuket’s award-winning modern Thai restaurant. The menu exclusively features fresh produce grown only in The Pavilions Gardens, or by local farmers who grow their product ethically. Through these ongoing relationships, we ensure our guests receive the freshest seasonal produce all year round, which supports sustainability within our community.
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- Keemala Awarded Luxury Eco Resort Regional Winner
- Central Coast Tourism Council at the 25th anniversary Travel Counsellors conference
- SLC Representation appointed to provide Sales representation for Connections DMC
- Western Australia’s newest National Park – the Houtman Abrolhos Islands
- SLC’s Account Executive Kim visited Thailand Clients